INGRIDENTS
1. 6 bread slice
2.paneer 200gm
3.butter
4. onion
5.
tamato
6.green motor
7.coriander
8.
carrot 9.green chilli
10.salt to taste
11.cabbage
Procedure
Make a fry of cabbage, carrot and green motor with one spoon of butter. Add salt as to taste. Then keep it in a bowl. Add poneer slice over 3 slice of bread. Cut
tomato and onion in a round shape. Put that cut tomato and onion over the cut slice respectively. Add the fried mixture of cabbage carrot and green motor over it. Fry the slices in a flat pan with four spoons of butter till the paneer start melting. Serve in hot with coriander leave and green chilli. You can eat it with chilli or tomato sauce also.