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Summaries and Short Reviews

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Shvoong Home>Science>Agronomy - Agriculture>Postharvest Technology Og Horticultural Crops Summary

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Postharvest Technology Og Horticultural Crops

Book Abstract by: bafal     

Original Author: Adel A Kader
Postharvest Uses (Etilen)
ETHEPHON

Tabel 13.2 Approved uses for ethephon in U.S. agriculture*










  Use       Approved crops and state (no parentheses = all states)

Postharvest fruit ripening
Preharvet fruit ripening
Fruit removal
Defoliation
Fruit loosening
Maturity and/or color development
Degreening (preharvest)
Degreening (postharvest)
Dehiscence
Leaf curing
Flower induction
Sex expression
Flower bud development
Plant height controlStimulate lateral branching 
Bananas, tomatoes (FL)
Peppers, tomatoes
Apples, carob, crabapples, olive
Apple, buckthorn, cotton, roses
Apples, blackberries (WA, OR), cantaloupes, cherries (CA, AZ, TX), tangerines
Apples, cranberries (MA, NJ, WI), figs (CA), filberts (OR), grapes, peppers, pinneapple, tomatoes
Tangerines
Lemons
Walnuts
Tobacco
Pinneapple, and other bromeliads
Cucumber, squash
Apple
Barley, daffodils, hyacinth, wheatAzaleas, geraniums

Published: January 14, 2009
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