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Shvoong Home>Travel>Destinations>Malang City as Culinary Tourism Review

Malang City as Culinary Tourism

Article Review   by:kebabbebek    
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Poor, this is only cool city 'is about 90 km south of Surabaya, which can be taken approximately 1-2 hours. In the past, Malaysia was part of the kingdom led by King Gajayana. Around 1722, the Dutch managed to get into the city of Malang and fly its flag. To maintain a successful capture of territory, the Dutch built a fort known as lodges. Location of the fort now known as Regional General Hospital Syaiful Anwar. In 1767, before the Dutch succeeded in mastering Malang completely. This year marks the beginning of Dutch colonialism in the region of Malang. Duke Maloyo Kusumo desperately trying expel the Dutch from the region of Malang. Although his efforts were defeated by the Dutch, but the big names Duke Maloyo Kusumo listed as one of the heroes of the city of Malang in the piece. past history of this city. .

In the book History of Java's Governor General Raffles, published around 1812, Malang is known as the area under plantation Ka-residenan Pasuruan. The Netherlands set up and organize the system of administration of governance began. regulated by the Dutch government focused around times Brantas that crosses the city of Malang since 1821, but it was only 3 years later has a Resident Assistant. Poor growing rapidly after the railway was built in 1879 and the opening of the various plantations, especially sugar cane for the sugar industry. The Netherlands looked at the city of Malang city are excellent for resting place for the Dutch officials and retired government servants Dutch East Indies (as Indonesia at that time) with various entertainment facilities such as restaurants, horse racing, hotels, villa-type houses as seen in about Ijen highway.

In subsequent developments, circa 1882, in the western city of Malang began in-built homes, while the middle of a city founded as a memorial plaza for the success of the Dutch controlled the region of Malang. It was only in 1914, Malaysia established as municipal (municipal) through Staadsblad no. 297, and headed by a mayor. Once formed Malang Municipality, elected Mayor in 1919 that no other was a Dutch architect.

Malang city developed into the second largest city after Jakarta. The symbol of the newly created city of Malang in 1937 through an assessment Besluit Government no. 42.407/13 which is written the motto of the city of Malang in those days was "Malang Nominor Sursum Moveor" which means "My name is Forward Malang goal" However, 21 September 1945, the city of Malang back into the lap of the territory of the Republic of Indonesia, and since 1971 established a new symbol as a replacement for the old symbol, as well as a new milestone in the era of independence slogan, namely "Malang Kucecwara" which means "Destroying the Batil and Enforcing the Right" As a city of education, industry and tourism, Malang citizens have ideals known as Tribina Cita Malang.

Not be separated from the goals and ideals of the city of Malang as a tourism city, then in develop efforts to lift the name of the city of Malang as a center of tourist visits in this case as one of its appeal is in the culinary field or typical dishes and snacks Malang as attraction for the tourists, both foreign tourists and domestic tourists. Talked about the problem or culinary dishes and snacks typical of Malang city can not escape the multicultural aspect in this city since colonial times. In the Dutch colonial era, Malang city inhabited by various ethnic and tribal nations, beginning from the Javanese, Madurese, Malay (Sumatra), ethnic Chinese / Chinese, Arabic and Indian ethnicity, and various European nations. That is why various foods and snacks typical of Malang influenced by various cultures, both local culture and the culture brought by the settlers.

Malaysia has long had people from ethnically diverse with a majority interest in Java-Madura follow tribal, ethnic Malays (Sumatra), ethnic Chinese, ethnic Arabs, ethnic Indian, and European nations that once inhabited the city of Malang. Sometimes it happens acculturation or cultural syncretism (fusion and unification of culture) as stipulated in the form of culinary cuisine or dish so that it appears a new flavor typical result of the integration or adjustment of a kind of culinary delicacies with local tongue or culture / local culture. Some examples are easily found is a dish Lontong Gomeh Cap. Initially a typical Chinese dishes to commemorate the Chinese New Year Hari Raya. Now not only synonymous with Chinese New Year, but also served on Eid al-Fitr. Meatball and noodle dishes cui formerly much favored by the ethnic Chinese, now it becomes the food of the town of Malang, and favored by all levels of society, known as Bakwan Malang. Buk typical rice Madura, now it is also one of the typical food of Malang. And there are many other kinds of dishes with the passage of time eventually become the culinary pride of Malang. Call it cake Sausage Brood (formerly derived from the typical cake Netherlands), Warmball breads, pastries Kattetonge (cat's tongue), Speculaast (ginger biscuits), and Malang Bakpia cake (cake typical of Chinese origin).
Published: November 14, 2011   
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